Grape cake: Juicy and sweet recipe –

In late summer, a grape cake made from sun-kissed local grapes is the ideal pastry. The recipe for the sweet and juicy vegan cake can be found here.

Grapes are a treat in themselves. In late summer, a sweet and juicy grape cake is also recommended. Then the season for the grapes in this country begins.

In addition to the fresh, seed-free grapes, you only need a few other ingredients for the grape cake, all of which are vegan. These include olive oil, which not only gives the cake a lot of juiciness, but also a special aroma, and the peel and juice of a lemon for a fresh tone.

It is best to use ingredients with organic sealant for the grape cake demeter, organic land or natural land. How to support one organic farming, which prescribes particularly strict guidelines regarding environmental protection and resource conservation. In addition, it is a good idea to buy regionally if possible to avoid CO2 emissions from long transport routes. It is best to visit a weekly market where you can get grapes directly from the producers. Alternatively, you can do it yourself plant grapes.

Vegan grape cake: how to prepare it

Ideally, use locally grown grapes for the grape cake.
Ideally, use locally grown grapes for the grape cake.
(Photo: CC0 / Pixabay / 1195798)

Vegan grape cake

  • Preparation: about 20 minutes
  • Cooking / cooking time: about 35 minutes